No Bake Pumpkin Cheesecake in a Jar

No Bake Pumpkin Pie in a Jar

Crust

  • 1 cup of graham cracker crumbs
  • 2 tbsp of melted butter

Mix together the graham cracker crumbs and melted butter in a bowl and set aside

Pumpkin Filling

  • 1 package of cream cheese, room temperature
  • 1 cup pumpkin puree
  • 1 tsp vanilla
  • 1-½ tsp pumpkin pie spice
  • Powdered sugar or White sugar
  • 1 can of real whipped cream

In a bowl mix the cream cheese until smooth, combine pumpkin puree, sugar, pumpkin pie spice and vanilla. Mix until thoroughly combined.

Put the crust ingredients in the mason jar and press firmly into the bottom of the jar. Add the pumpkin filling followed by the whipped cream. Continue layering until the jar is full. Refrigerate for an hour.

This is a quick, easy and yummy dessert to try!

Tash ♥ xo

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Actress, Wedding Planner, Lover of Home Decor, Social Media and I blog. I'm a Woman of many talents!

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